Give your young chef a flavorful trip to Italy! In this hands-on half-day cooking workshop, kids will prepare their own mini lasagna, garlic bread, and a sweet cannoli poke cake. It’s a delicious way to build confidence in the kitchen while exploring new foods and having fun with friends.
Date: Saturday, January 17 | 10:00 AM – 12:00 PM
Ages: 6–14
Cost: Members $30 | Program Members $40
Location: The Craft Room
👉 Register today—space is limited!
Questions? Contact Jaime Spurlock at jaime.spurlock@ymcastaff.org or (513) 932-1424 x 226.
At the Y, every child is welcome. We create inclusive, supportive programs where all kids have the opportunity to learn, grow, and thrive.









